Bon Chef S1315 Gothic European Steak Knife - Solid Handle

Description

Avoid prolonged contact with acid substances. Avoid using any form of chlorine bleach which will discolor stainless steel. Bon Chef has been dedicated to manufacturing and supplying the most durable products available to the food service industry. A wetting agent or water softener may be required if using water with high mineral content. Rinse in water of at least 180 degrees. Do not soak in water with other metal objects. Bon Chef has been dedicated to manufacturing and supplying the most durable products available to the food service industry. Do not soak in water with other metal objects. Carefully clean after use. Wash in hot water with non- abrasive, non-corrosive cleaning agent. Avoid prolonged contact with acid substances. (example lemon, vinegar). Rinse in water of at least 180 degrees. A wetting agent or water softener may be required if using water with high mineral content. Avoid using cleaning solutions containing ammonia or lemon on flatware or holloware. Avoid using any form of chlorine bleach which will discolor stainless steel. (example lemon, vinegar). Wash in hot water with non- abrasive, non-corrosive cleaning agent. Carefully clean after use. Avoid using any form of chlorine bleach which will discolor stainless steel. Dry immediately. Avoid using cleaning solutions containing ammonia or lemon on flatware or holloware. Carefully clean after use.

Key Features

• Wash in hot water with non- abrasive, non-corrosive cleaning agent.
• Bon Chef has been dedicated to manufacturing and supplying the most durable products available to the food service industry.
• Carefully clean after use.
• Avoid using any form of chlorine bleach which will discolor stainless steel.
• A wetting agent or water softener may be required if using water with high mineral content.
• Avoid using cleaning solutions containing ammonia or lemon on flatware or holloware.