Andrew Lessman Vitamin D3-2000 - 360 Capsules

Description

This product is not intended to diagnose, treat, cure or prevent disease. The body can only produce small amounts of vitamin D when exposed to sunlight (UV radiation), but reduced sun exposure and increased use of sunscreens, as well as the normal aging process, make our own internal production of vitamin D. From Andrew Lessman. That should be enough to encourage everyone to consume extra vitamin D, but it is vitamin D's other exciting benefits that are making headlines and have experts urgently seeking to raise the recommended intake of vitamin D. Overwhelming scientific research has validated vitamin D3 as the single most important vitamin to supplement. The body can only produce small amounts of vitamin D when exposed to sunlight (UV radiation), but reduced sun exposure and increased use of sunscreens, as well as the normal aging process, make our own internal production of vitamin D extremely limited and. In fact, calcium cannot be absorbed without adequate vitamin D, thus making vitamin D just as important as calcium for bone health. This statement has not been evaluated by the Food and Drug Administration. Moreover, vitamin D is not readily available in food -- only present in small amounts in some fish and eggs.

Key Features

• The body can only produce small amounts of vitamin D when exposed to sunlight (UV radiation), but reduced sun exposure and increased use of sunscreens, as well as the normal aging process, make our own internal production of vitamin D.
• That should be enough to encourage everyone to consume extra vitamin D, but it is vitamin D's other exciting benefits that are making headlines and have experts urgently seeking to raise the recommended intake of vitamin D.
• In fact, calcium cannot be absorbed without adequate vitamin D, thus making vitamin D just as important as calcium for bone health.
• Overwhelming scientific research has validated vitamin D3 as the single most important vitamin to supplement.
• This statement has not been evaluated by the Food and Drug Administration.
• Moreover, vitamin D is not readily available in food -- only present in small amounts in some fish and eggs.